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Faculty of Food Science and Technology

Food Safety and Consumer Protection

Level of Study
Masters
No. ECTS Credits
120
Years of study
2
Languages
Romanian

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Why choose Food Safety and Consumer Protection at USAMV Cluj-Napoca?

The Master program in Food Safety and Consumer Protection at the Faculty of Food Science and Technology prepares highly skilled professionals to meet the evolving needs of the food industry and align with economic demands.

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Main area of study

The Master Program Food Safety and Consumer Protection at the Faculty of Food Science and Technology provides students with essential knowledge and skills to ensure quality assurance, regulatory compliance, and adherence to best practices in the food industry. It covers the design and implementation of an integrated management system, mastery of industry-specific terminology, and the ability to explain, interpret, and apply theoretical and practical concepts relevant to food safety and consumer protection.

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Activities

Throughout the Master Program Food Safety and Consumer Protection at the Faculty of Food Science and Technology, students are actively engaged in a diverse range of learning experiences that develop their expertise in the field:

  • Analyze case studies on biological contaminants in food and evaluate risk mitigation strategies.
  • Conduct hands-on experiments to detect and quantify chemical residues in food products.
  • Assess environmental impacts and propose sustainable improvements.
  • Compare food-packaging regulations worldwide and design a compliant label.
  • Gain practical experience in a food safety or quality assurance setting.
  • Practice method validation and quality management principles.
  • Develop an integrated food safety plan for a food industry company.
  • Design nutritious meal plans for different age groups considering safety standards.
  • Develop innovative solutions to minimize and recycle food waste.
  • Create educational materials for consumers and food industry professionals.

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Career Opportunities

Graduates of the Master Program Food Safety and Consumer Protection benefit from the following professional perspectives:

  • Quality Specialist
  • Quality Auditor
  • Quality Analyst

Ready for the next step?

Enroll at USAMV Cluj-Napoca and upgrade your career path.